Zojirushi Mr. Bento Stainless-Steel lined Lunch Jar, Silver

Zojirushi Mr. Bento Stainless-Steel lined Lunch Jar, Silver

We are interested in Zojirushi Mr. Bento Stainless-Steel lined Lunch Jar, Silver Coming Soon I find this from Amazon I will That interes, You that Agree?.

BuZZ from Customer Shopping

Great product as long as you understand it
It's a great "lunchbox" if you adapt your menu to it.

First the description
The lunchbox is a Thermos Jar with a non-insulated plastic top. There are four containers that fit into the jar in a specific order.
-The bottom container is a insulated bowl. It has a gasket sealed screw on top, insulated side walls and a small vent for pressure. The most insulative of the bunch it is designed for soup or other liquids
-The next container is the biggest. It has a slide and lock insulated top.
-The third container is notably smaller and has a Tupperware like pop top.
-The fourth container is smaller yet and has the same top.
You stack the containers in the jar and then clip the top on with little side clips. The whole thing then goes in a nice nylon carry bag that also has a pair of chopsticks in a narrow plastic box. There are little pockets on the side for extra sauce packets or condiments (or I-pod video's to watch while your eating lunch).

This unit is optimally designed for the Japanese style lunch. A soup, Rice, entrée and pickled/salted vegetables. Normally you'd put your soup in the bottom container, fill the middle container up with rice. Your entrée would go in the third and the veggies in the fourth. Since the soup and the rice container both have insulated tops they stay warm. The other containers are not insulated and neither is the top. This allows some heat coming off the bottom two containers to escape so that your veggies are at room temperature. Understanding this is important. Its not supposed to keep the entire meal at the same temperature. Its supposed to keep one part hot and the other part at room temperature.

I've found that in real use the soup container stays steaming hot. The stuff in the rice container stays warm (but not hot) the stuff in the top two containers heats up to room temperature, maybe a little bit more.

Naturally you don't have to use it as designed (soup/rice/entrée/veggie) but departures require a little bit adaptation and creativity. You need to balance both amounts and what you want to keep the hottest vs coolest. Also if you have access to a microwave at lunch it kind of makes this not quite as useful since you could just heat your food up there (as opposed to heating it up in the morning before you go). You could use the whole thing as a cooler (everything remains cold/cool till you heat up what you want). That might be a better way to go if your using it for the office.

The size of the room temperature containers is not large enough to handle American sized sandwiches and breads, so if your looking to take that traditional lunch box stuff this isn't the best unit for that.

If your looking to make the most of this unit you might check out some Bento Box cookbooks. They give receipies and menu sets more in line with what this is designed to handle. In particular I enjoyed the book "Bento Boxes" by Naomi Kijima

Bento Boxes: Japanese Meals on the Go

I'll cook something up out of that and thrown in a packet of instant miso soup for a Japanese style lunch.

Pros-
Compact and efficient use of space- It all goes in the tube, no bag full of different containers
Allows for two temperatures in the same container - Allows for flexible combinations
Lots of interesting comments from your co-workers

Cons-
Cleanup is a bit of a pain - Not dishwasher safe. The soup top is a little tricky at times.
Soft plastic will eventually pick up strong smells/Stains
Two temperatures in the same container - Requires a little creativity, doesn't keep everything uniformly hot/cold.

Conclusion-
As long as you understand how it works and adapt it's a great product. Might encourage you to cook a bit more healthy food and eat more vegetables.

So cool!
The picture doesn't show that each bowl has a lid. The two smaller bowls have snap on tuperware type lids.

The rice bowl has a thick, insulated lid but it's not airtight. Instructions say to use it only for rice as other contents may spill.

The soup bowl has a twist on lid that has a valve on it. However, the instructions say not to microwave the bowls with the lids on, so I'm not sure why the valve is there.

You're not supposed to put the pieces in the dishwasher, nor put any food directly into the outer container.

My lunch jar came with both English and Japanese instructions.
Worth every dime! Ideal for high school students
My daughter, a high school senior who agrees with her friends that the school lunches "suck," is sold on this. She wanted to lose a few pounds, which this has helped her do despite the fact that she now eats a higher volume of food during lunch.

How? She, like all her friends, used to skip lunch and leave school famished, scarfing down the first things she could get her hands on - usually high fat, high calorie junk food. This lunch box has eliminated her after-school munchies, keeping her appetite in check all day long. For the first time, she can pack hot (or cold) nutritious lunches at 6:30am, and they are still piping hot (or ice cold) when she pulls it out of her locker at 11:30. Her friends, who good-naturedly mocked her "space capsule" lunch at first, now crowd around her during lunch with their tongues hanging out, jockeying in line for her scraps. One remarked: "Your lunch container is about the same size as my water bottle, but you've got, like, a 4-course gourmet meal in there."

She's lost 10 pounds in the 2 months since she started taking her lunch in the Zojirushi jar, has gained noteriety among peers for having the "best lunches ever," has become more good-natured and less surly (better nutrition), and dances in her seat during 4th period as she waits for the bell to signal lunch period, where she can spread out her containers before her envious yet admiring friends and hold court over her "gourmet surprise" meal, trying to decide what to eat first. By her own admission, she has more energy and better concentration in class and during studies (her grades are up, by the way). She admits it's a pain to have yet one more thing to carry around in addition to her backpack (not that it wouldn't fit, but the backpack is already stuffed tight with books), but swears the payoff makes it worth the minor trouble. As a parent, it tickles me to see this self-described "laziest person on earth" hunkered over the sink at nights, lovingly and painstakingly cleaning out every container and lid (no doubt thinking ahead to the delicious and wholesome treats it will contain tomorrow).

Such a good buy, I bought another Zojirushi model better suited for my 11-year-old daughter. My kids say they will never go back to school cafeteria lunches, and have become much more nutritionally aware and involved in meal preparation. While their friends waste half their lunch period standing in line for tasteless and overprocessed entrees laden with salt, refined sugar and carbs, my kids dine on veggie chili and hot cornbread w/butter, delicious main course salads with homemade dressing, pita sandwiches and hummus, and stir fried teriyaki veggies over whole grain rice. And that's just the bottom 2 containers! The top 2 containers are perfect for fruit, tortilla chips, nuts and/or healthy desserts, all items middle and high schoolers love to eat. I'm thrilled with the product, which is solidly constructed, and which works completely as advertisied, with even better results if you preheat or pre-cool containers for 5-10 mins. We replaced the chopsticks with a plastic cutlery set, which fits nicely upright in the cloth carrier, thanks to the stretch loop on the inside.

NOTE: Like the other reviewer, I too was mildly annoyed at the Japanese-only user documentation, but then called the company at their California office (800-733-6270) and they promptly mailed/faxed English instructions. Don't even get me started on the money this saves by eliminating costly meals out and packaged foods. Excellent, excellent buy that has already paid for itself tenfold.

About Zojirushi Mr. Bento Stainless-Steel lined Lunch Jar, Silver detail

• Amazon Sales Rank: #538 in Kitchen & Housewares
• Color: Silver
• Brand: Zojirushi
• Model: SL-JAE14
• Dimensions: 6.00" h x 6.00" w x 10.00" l, 3.00 pounds

Features

• Round jar with 4 food bowls for hot or cold lunch storage
• Vacuum-insulated stainless-steel construction keeps food warm
• Microwaveable bowls measure 15.2, 10.1, 9.5, and 6.8 ounces
• Easy-to-clean container washes quickly
• Includes convenient carrying bag for transport

Product Description

Zojirushi's Mr. Bento Stainless Lunch Jar in Silver is unique and functional. Stainless steel construction and vacuum insulation. Four microwaveable inner bowls and washable container. Includes a convenient carry strap for easy transport and a easy to carry bag.
List Price: $65.00
Amazon Price: $48.59 & eligible for FREE Super Saver Shipping on orders over $25. Details 


Source From niyata-20
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Zojirushi BBCCX20 Home Bakery Supreme Bread Machine

Zojirushi BBCCX20 Home Bakery Supreme Bread Machine

Are You Interested in Zojirushi BBCCX20 Home Bakery Supreme Bread Machine Coming Soon I find this from Amazon I will That interes, You that Agree?.

BuZZ from Customer Shopping

Solid performer, but with limited flexibility
This is my third bread machine. My first was the original Zojirushi, and the second was a Breadman. I still use both the Breadman and the Zojirushi BBCCX20. According to most baking sites I've seen, the Zo and the Breadman are the leading contenders in this category today, so here's my comparison:

- The Zo is more solidly built and has a stronger motor. It can handle stiffer doughs that literally stopped the motor on my Breadman.

- The Zo is much quieter than the Breadman. The pan in the Breadman clanks around in its clips and makes quite a racket during kneading.

- Unfortunately, the Zo has an annoying 15-second beep to signal the right time to add nuts or fruits. As far as I can tell, there is no way to turn off this feature. For me, this is a big deal, because I used to love to set up my bread machine to make bread during the night, giving me a wonderful hot loaf of bread for breakfast. With the 15-second beeper, which sounds a lot like an alarm clock, using the Zo BBCCX20 overnight simply isn't an option. I wish there were a way to turn it off.

- The double paddles on the Zo do a better job of mixing ingredients without the need for scraping down the sides of the pan.

- The Breadman is a much more flexible machine. It's "Pause" button let's you add 15 minutes at any point in the cycle. Without the ability to pause, the Zo sometimes starts baking before the loaf is fully proofed. With bread, where the length of the rise depends on so many factors, having the flexibility to pause during a cycle is very valuable. You can program custom cycles on the Zo, but that's only a solution if you know in advance that your loaf is going to take some extra proofing time.

- Crust control is better on the Breadman. Even set on "light" crust, the Zo tends to produce a dark crust with breads that have a lot of sugar.

- The Breadman has a small bin that automatically dispenses "add ins" (fruits, nuts, etc.) at the right point in the cycle. You just load it up at the beginning of the cycle and the "trap door" releases the goodies at the right time near the end of the kneading cycle.

In a nutshell: The Zo is a better built, more powerful, quieter bread machine. It's solid, reliable, and great for doughs that would stop a lesser machine. The Breadman, on the other hand, provides much greater flexibility to make changes to the cycle once you've started and to get the crust you like. It also has an automatic fruit/nut dispenser and no long, annoying beep. If Zojirushi and Breadman would combine the Zo's motor and mechanics with Breadman's control panel and programming, they'd have the perfect bread machine. As it is, you have to choose based on what's most important to you.
Wonderful Machine - reputation is well deserved.
I finally purchased this machine after trying two other models; the Breadman TR555 and 2200C. My parents have had thier Zojirushi S-15 for almost 10 years with no problems and flawless bread. Desiring to enter the bread machine market with limited funds, I decided to try the Breadman TR555. It consistently burned the bread and revealed a "tougher" center. The 2200C was the biggest disappointment of all. Seeing all of the reviews for this machine as comparable to the ZO X20, I found myself with the ONLY two loaves of bread that were simply "duds" (did not rise properly and crust settings were useless) I had ever had out of a machine. Finally, I decided that Zojirushis could simply NOT be topped. I was right. This bread machine has worked wonderfully and reminds me of my parents machine from the early 90's. Mixing is complete and the Preheat function is an absolute MUST for proper ingredient preparation and yeast activity.
I have noticed that some have been critical of the pan and it's non-stick surface. They also claim that the pan warps. Here is a little bread machine advice: follow the directions for proper care! The new pan has the same non-stick coating that was used in my parents S-15 (1993)! It has not shown one defect in more than 10 years and hundreds of loaves. Do not use metal objects in the pan. This will prevent this kind of damage. Also, the directions clearly state to let the pan cool before soaking in water... this prevents the pan from warping, and (as mentioned before) has worked on the S-10 for over a decade. The new X20's pan is the same material (metal and coating) as the old 90's ZO models. It is simply in a different shape (horizontal). There is no defect with these pans... if you care for it as directed (and it's really only common sense) it will last for years.
Go with the top of the line.... Zojirushi X20!
Converted from Breadman
After much agonizing, we (I) chose the Zo' breadmaker. We had the Breadman for five years until it gave out a month ago. Before that I hand made bread for ten years. I bought the Breadman as present for my wife (she called it a "football present") after I just became tired of making bread. The cathartic effects of kneading bread are way overblown, in my opinion. We came to rely on the bread machine, baking at least once a week. After the Breadman died a slightly early death, we originally were going to replace it with another Breadman. But, after consideration of how much bread we make, and more important, the kind of bread we make, we decided to look at other machines.

See, we bake mostly whole wheat breads and such breads are hard on a machine. That is why the two paddle set up of the Zo' was so attractive. While I know there is only one motor, I thought the two paddles could knead the tough dough better. So far (a week into it), the Zo' is working great.

As noted above, we thought long and hard because of the negative comments in this section, as well as the cost, which is twice the Breadman. None of those negative comments have proven true. One cause for the bad loaves complained of may be inexperience with these machines. Even with ten years of baking, we had quite a few problems with the Breadman, mostly because of poor recipe choices and sloppiness in measuring. You see, hand bread bakers do much by feel, so amounts of liquid and flour are flexible. Not so with the bread machine. As far as recipes, go get one book: The Bread Lover's Bread Machine Cookbook by Beth Hensperger. Her recipes are nearly foolproof.

My only concern about the Zo' is the set up of the pan. The Breadman has a high narrow pan, while the Zo' has lower pan, more like a traditional bread pan. While the Zo' pan makes it easier to slice the bread (a problem with larger loaves of the Breadman) the loaves can be a bit lopsided. The dough can sit to one side of pan. This is especially true of whole wheat loaves that are more stiff and less likely to "flow" to an even level in the pan. The problem can be addressed somewhat by checking the dough after the first knead and spreading it by hand in the pan.

Addition: Two years later this machine still works great. We use it at least three times a week, mostly with whole wheat bread, so it has been adequately tested. The only irritation is getting the bread out. Helps to keep the paddles clean inside and out. I use a pipe cleaner to clean the inside of the paddle.

Second Addition (2-09): Over four years later, it still is working great. We still use it at least three times a week. I've recently starting using the custom settings, which are much easier to use than I thought.

Third Addition (8-09): This summer we needed to replace the pan. The little "C" clip that held one of the paddle stems underneath broke off. We bought a replacement pan from the manufacturer for $40 or $50. Otherwise, still going strong, being used two to four times a week.

Also, solved a mystery about collapsing loaves in the summer: too much moisture. Cutting back on the water/liquid just a bit (e.g. in the summer (when it is humid) avoided the collapsing loaf problem that has always plagued us.

About Zojirushi BBCCX20 Home Bakery Supreme Bread Machine detail

• Amazon Sales Rank: #67 in Kitchen & Housewares
• Color: White
• Brand: Zojirushi
• Model: BBCCX20
• Number of items: 1
• Dimensions: 12.00" h x 14.00" w x 19.00" l, 15.00 pounds

Features

• Deluxe bread machine with automatic settings and customizable controls
• 3-recipe memory function; sourdough starter, 2-hour quick-baking cycle
• 3-level crust control; cake and jam settings; 13-hour programmable timer
• Rectangular 2-pound loaf pan with twin kneading paddles
• 16-3/4 by 12 by 8-1/2 inches; includes manual, recipe booklet, and how-to video

Product Description

Zojirushi is the leader in bread makers, and it is proven with this newest version. This is the best on the market! The BBCCX20 has a beefier "engine," more automatic settings, easier-to-follow controls and instructions, more customized programming, and a more industrial, sleek look.
List Price: $265.00
Amazon Price: $193.49 & eligible for FREE Super Saver Shipping on orders over $25. Details 


Source From niyata-20
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